Sweetened Condensed Milk (Like Eagle Brands)
1/4 C. hot tap water 3/4 C. Granulated Sugar 1- 1/4 C. Dry, Non-fat milk Place water and sugar in a blender and blend 1 minute or until sugar dissolves. Read More
1/4 C. hot tap water 3/4 C. Granulated Sugar 1- 1/4 C. Dry, Non-fat milk Place water and sugar in a blender and blend 1 minute or until sugar dissolves. Read More
2 tsp. Dry mustard 1 Tblsp. Lemon Juice 1 tsp. Salt 1 tsp. Sugar Dash of Cayenne Pepper 2 Egg yolks 1 3/4 C. Salad Oil 2 Tblsp. vinegar 1 Tblsp. Lemon Read More

6 tablespoons butter or margarine 1-1/2 teaspoons seasoned salt 3/4 teaspoon garlic powder 1/2 teaspoon onion powder 2 tablespoons Read More
12 C. Flour 2 Tblsp. salt 6 Tblsp. Double-acting Baking Powder 1- 1/2 C Shortening Toss dry ingredients to mix. Cut in shortening with a pastry blender or two knives until the mixture looks like coarse meal. Store in a covered container. Makes 14 Cups Biscuits To 2-1/2 C. of above mixture add 2/3 C. to 3/4 C. milk. Pat out on a lightly floured board, cut into shapes Bake in a hot oven (425 degrees) about 15minutes until biscuits are browned. Serve hot Makes 12 Waffles To 2 Cups of the above Read More
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