1/2 medium cabbage chopped (or bagged, shredded cabbage)
2 tablespoons olive oil or less
1 can condensed tomato soup don't add water
1/2 pound extra lean ground beef browned and drained
2 cups cooked brown rice

Saute cabbage in skillet with oil. When tender combine with remaining ingredients and pour into casserole dish.
Bake uncovered at 350 for 30 minutes.