Hot Chocolate Mix

1 8 qt. pkg powdered milk
1 1 lb. can Quik (choc. mix)
1 C. Powdered sugar
1 6 oz. jar dry non-dairy
Coffee Creamer

Combine all ingredients, being sure to mix thoroughly. Store in air-tight container until ready to use.

For a cup of hot chocolate, use about 1/3 cup of the mix per mug and add very hot water. Use more or less mix according to your taste.
This dry recipe makes about 1 gallon of dry mix.