Ingredients
6 lb. lean ground beef
2 tbsp. salt
1 qt. tomato paste
6 tbsp. sugar
1 c. finely chopped onion
1/2 tsp. pepper
1 qt. water
2-1/2 c. sweet pickle relish
Buns

Procedure
Brown, crumble and drain ground beef. Bring to boil the onion, salt, pepper, tomato paste, water and sugar. Combine with beef and heat well.
Drain pickle relish very well and add to mixture and blend.

Serve hot on hamburger buns.

Makes 50 to 60 servings.