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Scrambled Eggs

Michie — Sat, 02/21/2009 - 9:58am

Ingredients
50 med. sized eggs
5 c. hot milk
1 1/3 tbsp. salt
1 c. melted butter

Procedure
Beat eggs slightly, add salt and milk.  Mix together.  Pour melted butter in 12 x 20 x 2 inch baking pan and add egg mixture.  Bake 20 to 25 minutes at 350 degrees.  Stir once after 10 minutes baking.  Cut into square like a cake and serve.

You may add cheese, mushrooms, green peppers, etc.

Serves 30.
Our church uses this recipe for our Easter breakfast at church.

Serving Information
Serves: 30

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