Ingredients
9 lb flour
4 3/4 cups dry non fat powdered milk
3/4 lb white sugar
8 oz baking powder
4 1/2 tbsp. salt
35 eggs
1 1/2 gallons water
2 cups melted shortening (or vegetable oil)

Procedure
Cook on a griddle. Temperature 375 degrees F

Mix together dry ingredients, combining well to distribute evenly.

Add eggs and water and mix at low speed just until blended. Don't mix excessively.

Blend in oil or melted shortening, mixing about 1 minute

Using a 1/4 cup measure or ladle, pour onto lightly greased hot griddle. Cook until top is covered with bubbles and underside is browned, turn, cook on the other side.

2 pancakes per serving
SERVES 100 (for 300 repeat the recipe 3 times)
Source: unknown

**"13 lbs. of pancake mix will serve 100 or make your own pancakes"

Serving Information
Serves: 100