Ingredients
1 1/2 cups powder milk
1 cup flour
1 cup butter Crisco
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon paprika

Procedure
Blend dry ingredients. Cut in Crisco. Store in airtight container.
Makes 4 cups of mix, enough for 8 1-cup servings.

To prepare: for 1 cup,
Put 1/2 C. mix in pan.
Add 1 C. milk.
Bring to boil over low, stirring constantly. Boil gently 1 minutes.