Ingredients
Any stale bread or old bread that isn't moldy
salt and pepper
garlic powder
Parmesan cheese
Italian spices (dried oregano, dried basil, etc.)

Procedure
Tear up the bread into small pieces. Let dry out in a bowl for a couple of days until hard.
Then throw in your spices. Toss well. Then in a blender or food processor ?
make into crumbs.

Put in sealed container.